MASTICATING JUICE: WHAT IS IT?
The word “mastication” comes from the Latin verb mastigare which means to chew or grind something. Mastication is one of the most common ways to consume food. The mouth is designed with teeth that are used for chewing food into smaller pieces so it can be absorbed through our digestive system. Our saliva helps break down foods and prevent them from becoming toxic in large amounts. However, when we eat too much food at once, the stomach becomes overwhelmed and begins producing acids that cause the body to produce pungent odors called flatulence. When this happens, it is referred to as indigestion. If not treated properly, indigestion can lead to vomiting and diarrhea.
When we ingest liquids, such as juice, milk, coffee or water, the liquid passes through the esophagus before entering the stomach. Once inside the stomach, these liquids are broken down further into small particles that pass out of your digestive tract and enter your bloodstream. These particles travel throughout your body where they’re metabolized by various organs to provide energy for all functions.
One way to do this is via fermentation.
Mastication is one of the most common ways to consume juice. When you chew fruits and vegetables, their internal fluids become exposed to oxygen. This process, called maceration, causes enzymatic reactions that slowly break down various complex sugars into simpler forms.
As these simple sugars interact with the air, their flavor is altered and they become tastier to our pallet. Many people chew their food for this very reason. It’s widely believed that mastication is what separates humans from animals. Without it, we wouldn’t be able to taste food and enjoy eating the way we do. It also keeps our teeth in good condition by scrubbing them clean and preventing cavities and other dental problems.
Masticating juicer benefits
There are many benefits from using a masticating juicer. When you use a masticating juicer, tiny holes in the machine squish the fruits and vegetables as they are ingested. This action separates the juice from the pulp, which is discarded, and the juice is passed through a strainer before it enters the container you’ll be storing it in.
Masticating juicers are able to keep the fiber that contains most of the nutrients from the fruits and vegetables you put into it. The juicer can be adjusted in such a way that the amount of fiber is higher or lower than usual. With fiber, the more the better, as long as you don’t take in too much fat or calories. You can also buy a masticating juicer that allows you to add other ingredients to the juice, such as wheat grass.
Aicok Slow Masticating Juicer Review
There are many different masticating juicers on the market, but one of the most well-known and highly-recommended is the Aicok Slow Masticating Juicer. This particular juicer can be used to make a wide variety of items healthier for you, from vegetables to fruits.
The Aicok Slow Masticating Juicer comes with a wide range of accessories to help you make several different types of food items.
The advantages of using a masticating juicer are:
Juice has less foam and froth.
Easier to extract juice from leafy greens.
Extracts juice with higher amount of nutrients since it keeps the pulp.
Sources & references used in this article:
Quality evaluation of fresh tomato juices prepared using high-speed centrifugal and low-speed masticating household juicers by MJ Kim, JI Kim, MJ Kang, B Kwon, JG Jun… – Food Science and …, 2015 – Springer
Vertical juicer with compression strainer device by N Asbury, DU Kim – US Patent App. 13/628,902, 2013 – Google Patents
Effect of low temperature storage on proteolytic and antioxidant activities of fresh pineapple and kiwi juices extracted by slow-speed masticating household juicer by SY Park, MJ Kim, JI Park, JI Kim… – Journal of the Korean …, 2016 – koreascience.or.kr
Comparison of oxalate contents and recovery from two green juices prepared using a masticating juicer or a high speed blender by L Vanhanen, G Savage – NFS journal, 2015 – Elsevier
Cold press juice bible: 300 delicious, nutritious, all-natural recipes for your masticating juicer by L Sussman – 2014 – books.google.com
Enzymatic browning reaction of apple juices prepared using a blender and a low-speed masticating household juicer by SY Park, TM Kang, MJ Kim, MJ Kim – Bioscience, Biotechnology …, 2018 – Taylor & Francis
Horizontal juicer with compression strainer device by N Asbury, DU Kim – US Patent App. 13/628,809, 2013 – Google Patents
Juicer by WRJ Woock – US Patent 2,864,419, 1958 – Google Patents